Delivered to you from March/April
from £18.50 to £49.50
Paeonia ‘Dinner Plate’ does exactly what it says on the tin—this is a peony grown for enormous, sumptuous blooms that can be truly plate-sized when fully open. Expect big, showy flowers in soft, romantic pink tones with layers of ruffled petals that make a real statement in the late spring/early summer garden. It’s a brilliant choice if you want that classic, luxurious peony look for borders and cutting gardens, and the blooms are fantastic for vases (you’ll only need a few stems to make an arrangement!).
The plant forms a strong clump of fresh green foliage that stays attractive well after flowering, adding structure through summer. As with all herbaceous peonies, ‘Dinner Plate’ is long-lived and will happily settle in for years—often improving with bigger clumps and more flowers each season, as long as it’s planted at the correct depth and left undisturbed.
When to Plant:
Plant bare root peonies in autumn (best) or through to early spring, while dormant. Avoid planting when the ground is frozen or waterlogged.
Where to Plant:
Choose a sunny position (or light shade) with fertile, well-drained soil. Peonies dislike sitting in wet ground and prefer to be left undisturbed once established. Ideal for mixed borders, cottage gardens and cutting gardens.
How to Plant:
Watering:
Water well after planting. Keep the soil lightly moist while establishing, then water only during prolonged dry spells. Avoid waterlogging, especially in winter.
Aftercare Tips:
Top Tip:
For the best vase life, cut stems when buds are just starting to open and feel like a soft “marshmallow”. And remember—planting depth matters: peonies planted too deep can be slow to flower.
Flowering Period:
May - June
Height:
30–36" (75–90cm)
Position:
Full sun / light shade
Hardy Perennial